CATERING

YOU'VE BEEN ASKING....

Bring Oak & Ash Barbecue to your next gathering! Our catering menu features our award-winning smoked meats sold by the pound and homemade sides sold by the pan. Every order is prepared fresh and packaged in aluminum pans, making it easy to transport, serve, and enjoy.

SUNDAY PICKUP TIMES

Catering orders are available for pickup on Sundays ONLY at this time at:

10:45 AM
2:00 PM

Local delivery is available within approximately 30 minutes of Oak & Ash for an additional delivery fee.

ORDERING INFORMATION

Minimum order: $250
10 days' advance notice is required.
A 50% deposit is required to reserve your date and place your order.
The remaining balance is due the day before your scheduled pickup or delivery.
Catering dates are limited and are not reserved until the deposit has been received.
Dinning room and outdoor area can be rented out for an additional fee. Outdoor area comes with access to Turtlebox speaker for use, corn hole and other outdoor games. Dining room and outdoor area rental available as early as 2pm and as late as 5pm start.

CATERING MENU

Smoked Meats (priced by the pound)

Award-Winning Smoked Turkey – $24/lb (A full turkey breast is generally 4.5–5 lbs.)
Pulled Pork – $20/lb
Chopped Beef – $28/lb
Chicken Thighs (House Rub) – $13/lb
Chicken Thighs (Sweet Heat Glaze) – $14/lb (5 lb minimum)

Homemade Sides (priced per pan)

Vinegar Slaw – $35
Creamy Slaw – $35
Mexican Corn – $35
Barbecue Beans – $35

INCLUDED WITH EVERY ORDER

Every catering order includes our house-made barbecue sauce, house-made pickles, and pickled onions at no additional charge.

Need help deciding how much to order? We're happy to recommend quantities based on your guest count to make sure everyone leaves full!

WANT A MEMORABLE EXPERIENCE?

Let us bring the smoke to you!

Oak & Ash will bring our 1,000-gallon offset smoker directly to your event, where our team will cook and serve fresh barbecue on-site. It’s the full Oak & Ash experience—live fire, rolling smoke, and craft barbecue prepared right in front of your guests.

On-site catering packages begin at a $5,000 minimum. Availability, menu selections, staffing, travel, and event details will be discussed when booking.

Contact us to start planning your event.

Contact Zach: zach@oakandashbbq.com